FORCHEM Industrial glass & dishwashers
Why choose FORCHEM for HoReCa
FORCHEM delivers compact, reliable glass & dishwashers for bars, bistros and pro kitchens. Stainless build, double filtration, integrated chemical dosing and quiet double-walled doors ensure hygienic, fast and cost-efficient results.
Why FORCHEM
- Fast cycles from 2 minutes with low rinse consumption
- Gentle glass care thanks to double filtration
- Built-in dosing for consistent quality and lower costs
- Tool-free cleaning of arms and filters
- Compact footprints for tight backbars
Smart tips for smoother service
Typical use
Hotels, restaurants, bars, cafés and catering. Rack sizes 350×350, 400×400 and 500×500 mm cover glassware, crockery, cutlery and GN containers.
How to choose
- Space: MP 10/20 for tight bars; MP 40/70 for higher throughput; MP 85 for pass-through operation.
- Capacity: check theoretical racks/h and program time.
- Consumption: low rinse (from 2.75 l/cycle) saves water and energy.
FAQ
Is it safe for delicate glass?
Yes. Flow design and double filtration protect thin glassware.
How long is a cycle?
Selected models run in 2 minutes; others offer 2–3 minutes depending on soil level.
Is maintenance difficult?
No. Wash/rinse arms and the dual filter remove tool-free for quick cleaning.
Explore models MP 10–85 and pick the right setup for your venue.